Product Overview
Shelf Life: One Year
Storage: Cool, Dry Location (Keep product tightly sealed for freshness)
Pack: 6 - 1.5 lb. bags and 6 packets of citric acid per case
Yield: Each case yields 24 gallons of simple syrup and 16 gallons of fruit topping syrup
As a Simple Syrup
- Improves consistency of thicker toppings (Examples: fudge,
caramel, butterscotch)
- Increases yield
- No boiling preparation / uses less sugar
As a Fruit Topping Syrup
- Citric acid enhances flavor and increases shelf life
- Fruits and berries stay in suspension
- One syrup for all fruit flavors
